ake extra large, family-size tarts with the 36cm regtangular tart dish by Emile Henry. 

This tart dish boasts high sides, great for making not only long and thin tarts, but alls succulent quiches.

Made from high resistance ceramic - designed to distribute heat evenly and cooks right to the centre.

With or without a pastry base, your recipes can be cut and served directly from the dish without any risk of scratching the surface. A rectangular tart dish is original, easy to serve and practical to wrap for picnics or packed lunches.