• One of Staub's signature dishes, the 'Cocotte' is made in France using a sand mould which is destroyed after each piece is made, meaning every Staub piece is totally unique

• Heavy, tight fitting flat lid features self-basting spikes for continuous, even distribution of juices throughout cooking

• Intensify flavours and retain the aromas and vitamins within the food, so food is moist and flavourful

• Interior black matte enamel finish that requires little seasoning over time and is more resistant to scratches and chips

• Enamel cast iron is a traditionally strong material, ideal for low heat cooking, it retains heat better than any other material, equal heat distribution eliminates hot spots

• Smooth bottom is suitable for use on any cooking surface, including induction without scratching the surface of your cook top

• Suitable for use from oven to table, making a lovely presentation showpiece to impress your dinner guests



Care Instructions

• Dishwasher safe, however hand washing is recommended

• Soak in warm water with a small amount of dishwashing liquid to remove stubborn residue

• Do not heat cast iron rapidly, low to medium heat required only

• Recommended for use with wooden or plastic utensils only to avoid damage to the enamel coating